KMID : 0380620210530060722
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Korean Journal of Food Science and Technology 2021 Volume.53 No. 6 p.722 ~ p.730
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Immunostimulatory activity and intracellular signaling pathways of a rhamnogalcaturonan II polysaccharide isolated from ginseng berry
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Cha Ha-Young
Son Seung-U Shin Kwang-Soon
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Abstract
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In this study, we aimed to elucidate the intracellular signaling pathways for macrophage activation by the polysaccharide GBW-II purified from ginseng berry. GBW-II consists of 14 different sugars, including rarely observed sugars such as 2-O-methyl-xylose, apiose, aceric acid, 2-keto-3-deoxy-D-manno-2-octulosonic acid, and 2-keto-3-deoxy-D-lyxo-2-heptulosaric acid, which are typical RG-II component sugars. GBW-II enhanced the production of IL-6 and TNF-¥á in RAW 264.7 cells. In experiments evaluating specific inhibitor activity, it was found that the production of IL-6 was suppressed by inhibitors of SB, PD, and BAY, and the production of TNF-¥á was suppressed by PD and BAY. The experiments with neutralizing antibodies showed that TLR4 was involved in the stimulation of IL-6 production by GBW-II in RAW 264.7 cells, whereas TNF-¥á production was regulated through SR and TLR2. These results suggest that GBW-II activates the MAPK and NF-¥êB pathways via several macrophage receptors, including SR, TLR2, and TLR4, and subsequently induces the secretion of IL-6 and TNF-¥á.
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KEYWORD
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ginseng berry, rhamnogalacturonan II, macrophage, signaling pathway
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